JagaSilk
Maccha Yabo-Oku Nino-Shimo by Yamaguchi + Fujioka | JagaSilk
Tin
Regular price
$54.00
Available for pickup at
The third blend in JagaSilk’s Kyoto trilogy brings the umami rich Okumidori by Fujioka – from his Shimoyama lot – as a base for the candy cane nose of Yamaguchi’s Yabukita, produced on his spray free Ninotani field. This blend features not only two neighbouring districts, but also two specific fields.
More info
Farmer Direct:
We buy direct from farms in Japan to focus on who grew it, what they grew, and when they harvested.
Tasting Notes: brussel sprouts, butter, milk
Cultivar(s): 70% Yabukita + 30% Okumidori
Harvested: June 2026
Farmers: Mr. Yamaguchi and Mr. Fujioka
Elevation: 250m, 300m
Regions: Ujitawara + Wazuka, Kyoto, Japan
Lots: Ninotani, Shimoyama
Fresh-milled: Victoria, BC, Canada by JagaSilk