How To Store Your Bread
Jul 06, 2023Grace Bull
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Our sourdough breads are naturally leavened and made without any preservatives, just flour, water and salt. As a result, they last longer than the average loaf of bread without getting moldy. Keep your Roux loaf fresh for as long as possible by keeping it on your countertop in the paper bag it came in. Avoid storing it in the fridge, as it will make your bread go stale faster. Our breads last 3-4 days, but may get a bit too hard after that. If you are unable to finish your loaf in that time, we suggest slicing it up and freezing it so that you can have delicious toast for days!